Grilled Chicken Avocado Power Bowl is the ultimate blend of flavor, nutrition, and simplicity. Whether you’re craving a hearty lunch or a clean post-workout dinner, this colorful bowl delivers everything your body needs — lean protein, healthy fats, fiber-rich veggies, and a creamy dressing to tie it all together. The beauty of this recipe is its versatility — it fits perfectly into busy lifestyles without sacrificing taste or health.
Table of Contents
Why You’ll Love This Recipe
- ✅ Packed with protein and healthy fats
- ✅ Quick to prep and cook in under 30 minutes
- ✅ Great for meal prep and lunchboxes
- ✅ Naturally gluten-free and customizable
- ✅ Tastes like your favorite restaurant bowl at home
This Grilled Chicken Avocado Power Bowl is a feel-good favorite that you’ll come back to week after week.
Ingredients
- 1 grilled chicken breast, sliced
- ½ ripe avocado, sliced
- ½ cup cherry tomatoes, halved
- ½ cup cucumber, sliced
- ⅓ cup cooked corn (fresh, frozen, or canned)
- 2 cups romaine or butter lettuce
- 2 tbsp guacamole or mashed avocado
- 3 tbsp creamy cilantro-lime dressing (or ranch)
- Salt and pepper, to taste
- Garlic powder (for seasoning chicken)
Instructions
- Season and grill your chicken breast with salt, pepper, and garlic powder until cooked through and lightly charred. Let it rest, then slice thinly.
- Build your base by adding lettuce to a large serving bowl.
- Arrange toppings: neatly place the cherry tomatoes, cucumber, corn, guacamole, and sliced avocado over the greens.
- Add protein: top the bowl with the freshly grilled chicken slices.
- Drizzle dressing: finish with a generous pour of cilantro-lime or ranch dressing.
- Serve immediately for the freshest flavor and crunch.
Recipe Details
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 1
Nutrition Facts (per serving)
- Calories: 450
- Protein: 30g
- Fat: 20g
- Saturated: 3g
- Unsaturated: 15g
- Carbohydrates: 30g
- Fiber: 8g
- Sugar: 6g
- Sodium: 350mg
- Cholesterol: 60mg
Note: Nutrition may vary depending on the dressing used.
Tips & Variations
- Marinate the chicken in lime juice, olive oil, and garlic for an extra flavor boost.
- Switch proteins: Try grilled shrimp, tofu, or sliced steak.
- Mix up the veggies: Add bell peppers, shredded carrots, or red cabbage.
- Change the dressing: Honey mustard, green goddess, or a balsamic vinaigrette all work well.
- Meal prep tip: Keep dressing and avocado separate until ready to serve.
FAQs
Q: Can I use frozen corn?
A: Absolutely — just cook it before adding to your bowl.
Q: Is this recipe gluten-free?
A: Yes! Just make sure any sauces or dressings used are labeled gluten-free.
Q: How many servings does this make?
A: The base recipe makes one hearty serving. Easily double or triple to feed more!

Grilled Chicken Avocado Power Bowl
Ingredients
Equipment
Method
- Season chicken with salt, pepper, and garlic powder.
- Grill until cooked through, then slice.
- Add lettuce to a large bowl.
- Top with tomatoes, cucumber, corn, guacamole, and avocado.
- Add grilled chicken slices.
- Drizzle dressing over the bowl and serve immediately.
Notes
– Swap proteins or dressings to fit your taste.
Conclusion
This Grilled Chicken Avocado Power Bowl is your ticket to healthy, satisfying meals without the fuss. With a short ingredient list, simple steps, and endless customization options, it’s a dish that belongs in every weekly meal plan.











