As the iconic theme music of “Stranger Things” plays in the background, I can’t help but feel inspired to bring a slice of the Upside Down into my kitchen. The vivid red hue of these Red Velvet Cookies adds a pop of excitement, perfect for any watch party or festive gathering. With a soft, chewy texture and a delightful Oreo coating, these cookies are not just a treat; they’re a conversation starter.
I’ll never forget the first time I made them and watched my friends’ faces light up when they took their first bite. That moment of surprise and joy is exactly what these cookies deliver! The customizable nature of this recipe allows for fun variations, whether you want to sprinkle some themed toppings for a special occasion or throw in chocolate chips for extra sweetness.
So, gather your ingredients, and let’s dive into the whimsical world of baking where nostalgia meets delight!
Why Are Stranger Things Cookies So Irresistible?
Joyful baking experience: These Stranger Things cookies allow your creativity to shine! Customize them with fun toppings or flavored additions for a unique twist.
Perfect for gatherings: Their vibrant color and delightful crunch make them a standout at any party, captivating guests both young and old.
Quick and easy: With just a few simple steps, you’ll have these enchanting treats ready in no time, perfect for a last-minute dessert.
Nostalgic fun: Inspired by a beloved show, they evoke nostalgia and excitement, making every bite a delightful journey to the past.
Deliciously chewy: Enjoy a superb texture with soft, chewy interiors contrasted by a delectable crunchy Oreo exterior, creating a truly memorable treat!
Consider serving these cookies alongside some freshly brewed coffee or hot cocoa for an extra cozy experience.
Stranger Things Cookies Ingredients
For the Cookie Dough
• Cold Butter – Adds richness and flavor; using unsalted helps control salt levels.
• Granulated Sugar – Provides sweetness and structure; swap for coconut sugar for a healthier alternative.
• Eggs – Binds ingredients together and adds moisture; room temperature eggs mix in better.
• Vanilla Extract – Enhances flavor; use pure vanilla for an authentic taste.
• Red Food Coloring – Gives cookies their eye-catching hue; opt for high-quality liquid coloring for vibrant results.
• Cocoa Powder – Adds depth of flavor; use unsweetened cocoa for a rich chocolate taste.
• Cake Flour – Contributes to a tender cookie texture; can be replaced with all-purpose flour, but softness may vary.
• All-Purpose Flour – Provides necessary structure; a gluten-free blend can be used for a gluten-free option.
• Baking Soda – Acts as a leavening agent; ensure it’s fresh for optimal results.
• Cornstarch – Enhances chewiness; essential for achieving the desired texture.
• Salt – Balances sweetness; use kosher or sea salt for better distribution.
For the Crunchy Coating
• Crushed Oreos – Adds a delightful crunch; substitute with crushed crackers for a different texture if desired.
Optional Toppings
• Themed Sprinkles – Perfect for adding a festive touch; let your creativity run wild with colors and shapes to match any occasion!
These Stranger Things cookies are sure to be a hit, bringing nostalgia and delight to your gatherings. Enjoy the magic of baking!
How to Make Stranger Things Cookies
Preheat your oven to 410°F, ensuring it’s hot enough for those perfect cookies. A fully heated oven helps cookies bake evenly and achieve their delightful texture.
Mix together cubed cold butter and granulated sugar in a stand mixer. Start on low for 1 minute, then switch to high for another minute, until creamy and well combined.
Add the eggs one at a time, mixing well after each addition. This helps bind the ingredients for a moist cookie. Don’t forget to include the vanilla extract too!
Combine red food coloring and cocoa powder by stirring them in on low speed until the mixture is uniform and beautifully vibrant.
Whisk together the dry ingredients: cake flour, all-purpose flour, baking soda, cornstarch, and salt in a separate bowl. This ensures even distribution of the leavening agents and texture boosters.
Gradually add the dry ingredients to the wet mixture, mixing just until combined. Be sure to scrape down the sides of the bowl to incorporate all the goodness.
Chill the dough uncovered in the refrigerator for about 20 minutes. Chilling helps the cookies hold their shape while baking, ensuring a chewy texture.
Roll approximately 3.5 oz of dough into balls and coat them liberally with crushed Oreos, adding that crunchy layer we crave!
Arrange the dough balls on a parchment-lined tray, spacing them at least 3 inches apart to allow room for spreading as they bake.
Bake for 10-11 minutes, until the edges are firm and the centers are soft. Let them cool on the tray for a few moments before transferring them to wire racks.
Optional: Drizzle with melted chocolate or add themed sprinkles for added flair!
Exact quantities are listed in the recipe card below.
Expert Tips for Stranger Things Cookies
Mix Wet Ingredients Well: Ensure all wet ingredients, particularly butter and sugar, are thoroughly mixed for a smooth cookie dough. This prevents clumps and ensures even baking.
Watch Dough Consistency: After chilling, the dough should be manageable but not rock-hard. If too firm, let it sit at room temperature for a few minutes to soften.
Don’t Overcrowd the Tray: Leave plenty of space between dough balls (3 inches apart) to prevent them from merging into one large cookie while baking.
Customize with Toppings: Get creative! Adding themed sprinkles or colored sugar on your Stranger Things cookies can enhance their festive appeal and make them stand out at any gathering.
Use Fresh Ingredients: Ensure your baking soda is fresh for the best rise. Flat cookies could indicate old leavening agents, so replace them regularly!
What to Serve with Stranger Things Red Velvet Cookies?
The vibrant beauty of these cookies calls for delightful pairings that elevate your snack time into pure joy.
Milk: The classic pairing! A cold glass of milk brings out the rich chocolate flavor, perfectly complementing the sweetness of the cookies.
Coffee: The warm, bitter notes of coffee contrast beautifully with the sweetness, creating a cozy treat that feels indulgent.
Ice Cream: Serve these cookies à la mode! The cool, creamy texture of vanilla or chocolate ice cream adds a luscious element that makes them even more irresistible.
Themed Hot Chocolate: Whip up a rich, creamy hot chocolate topped with whipped cream and sprinkles. This charming drink is a delightful twist for your watch party.
Fruit Skewers: Brighten your dessert table with colorful fruit skewers. Their fresh sweetness provides a refreshing balance to the rich flavors of the cookies.
Chocolate Milkshake: For an extra decadent touch, a thick chocolate milkshake creates a fun and festive vibe. It’s like the ultimate dessert feast!
Cheesecake Bites: Bite-sized cheesecake compliments the chewy texture while adding a tangy richness that will thrill your taste buds.
Festive Dessert Table: Arrange these cookies alongside other sweet treats like brownies and cupcakes for a vibrant dessert spread that will have everyone coming back for more.
Storage Tips for Stranger Things Cookies
Room Temperature: Store cookies in an airtight container at room temperature for up to 1 week to maintain their soft, chewy texture.
Fridge: For longer freshness, keep cookies in the fridge for up to 2 weeks. Allow them to come to room temperature before serving for the best flavor.
Freezer: Freeze uncooked cookie dough balls for up to 3 months. Bake directly from frozen, adding an extra minute or two to the cooking time for delicious fresh cookies anytime!
Reheating: If storing baked cookies, briefly reheat them in the microwave (5-10 seconds) for a soft, warm treat reminiscent of just-baked Stranger Things cookies.
Stranger Things Cookies Variations
Customize your Stranger Things Cookies for added fun and flavor with these exciting options! Each twist brings a unique element that makes every bite a new adventure.
Gluten-Free: Substitute all-purpose flour with a gluten-free flour blend for a deliciously gluten-free treat. Your guests won’t miss the gluten at all!
Chocolate Chip Delight: Add semi-sweet or white chocolate chips to the dough before chilling for a sweet and melty surprise in every bite. This add-in is a surefire way to elevate the cookie experience!
Nutty Twist: Introduce chopped nuts, like walnuts or pecans, for a crunchy texture that contrasts beautifully with the chewy cookie base. This variation balances flavors and adds depth to this colorful treat.
Flavored Extracts: Swap vanilla extract for almond or hazelnut for a fun flavor twist. Go on, experiment—a little change can create a delightful surprise!
Spicy Heat: Add a pinch of cayenne or cinnamon to the dry ingredients for a subtle kick, transforming your festive cookies into something unexpected yet delicious!
Themed Sprinkles: Top your cookies with festive, themed sprinkles to match any occasion. A vibrant addition that not only enhances aesthetics but also makes them extra fun for gatherings.
Cream Cheese Frosting: Pipe a swirl of cream cheese frosting on top of the cooled cookies for a decadent creamy layer that takes flavor to a whole new level.
Mix-in Surprises: Try adding crushed candies or caramel bits for bursts of flavor that keep everyone guessing. A little sweetness can make all the difference in these delightful treats!
Make Ahead Options
These Stranger Things cookies are a fantastic option for busy cooks looking to save time without sacrificing flavor! You can prepare the cookie dough and refrigerate it up to 24 hours in advance, ensuring the flavors mature beautifully. Simply mix all the ingredients according to the recipe, then cover the bowl tightly with plastic wrap to prevent drying out. When you’re ready to bake, roll the dough into balls, coat them with crushed Oreos, and bake as directed. For longer storage, freeze the dough balls for up to 3 months and bake directly from frozen—just add a couple of extra minutes to the baking time. This way, you’ll enjoy fresh, chewy cookies anytime with minimal effort!
Stranger Things Cookies Recipe FAQs
How do I choose ripe ingredients for these cookies?
For the best results, make sure your eggs are at room temperature, as this helps them incorporate more easily into the batter. Additionally, if you’re using butter, it should be cold but pliable – aim for a nice, creamy texture after mixing with sugar. This ensures a rich flavor in the final product!
How should I store my cookies?
Store your made Stranger Things cookies in an airtight container at room temperature for up to 1 week. If you wish to keep them longer, consider refrigerating them, where they can stay fresh for up to 2 weeks. Just let them come back to room temperature before serving again to enjoy their delightful chewiness!
Can I freeze the cookie dough, and if so, how?
Absolutely! For freezing, scoop the dough into balls and place them on a baking sheet lined with parchment paper. Freeze until solid, then transfer the dough balls into a freezer-safe container or zip-top bag. They can be stored this way for up to 3 months. When you’re ready to bake, just pop them in the oven directly from the freezer, adding an extra minute or two to the bake time.
What should I do if my cookies spread too much while baking?
If your cookies are spreading more than expected, it could be due to soft butter or not chilling the dough long enough. Ensure you mix the wet ingredients well and chill the dough for at least 20 minutes as instructed. If they still spread, try increasing the flour slightly in the next batch or lessening the butter for more structure.
Are these cookies safe for pets or people with allergies?
It’s best to keep these cookies away from pets due to ingredients like chocolate, which is harmful to them. As for allergies, be sure to check for nut-free versions of the ingredients if you’re serving guests with allergies and consider using gluten-free flour if needed. Always inform your guests of any ingredient changes for safety!
Can I customize the toppings for these cookies?
Yes! The more the merrier! You can sprinkle themed sprinkles or colored sugar on top of the dough balls before baking. Get creative with different flavor extracts or even incorporate chocolate chips or white chocolate chunks into the dough for an extra indulgent twist. Enjoy experimenting!
Stranger Things Cookies: Magical Red Velvet Treats to Bake
Ingredients
Equipment
Method
- Preheat your oven to 410°F.
- Mix together cubed cold butter and granulated sugar in a stand mixer on low for 1 minute then high for another minute until creamy.
- Add the eggs one at a time, mixing well after each addition; include the vanilla extract.
- Combine red food coloring and cocoa powder, stirring until uniform.
- Whisk together the dry ingredients: cake flour, all-purpose flour, baking soda, cornstarch, and salt in a separate bowl.
- Gradually add the dry ingredients to the wet mixture, mixing just until combined.
- Chill the dough uncovered in the refrigerator for about 20 minutes.
- Roll approximately 3.5 oz of dough into balls and coat them with crushed Oreos.
- Arrange the dough balls on a parchment-lined tray, spacing them 3 inches apart.
- Bake for 10-11 minutes, until the edges are firm and centers are soft, then cool on the tray before transferring to wire racks.