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15 Minute Strawberry Syrup Recipe

15 Minute Strawberry Syrup Recipe

A sweet, homemade strawberry syrup made from real fruit in just 15 minutes. Perfect for drinks, desserts, or breakfast toppings.
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Prep Time 3 minutes
Cook Time 10 minutes
Total Time 13 minutes
Course Sauces
Cuisine American
Servings 7
Calories 62 kcal

Equipment

  • Saucepan
  • Wooden spoon
  • Fine mesh strainer
  • - Jar or bottle for storage

Ingredients
  

  • - 2 cups fresh strawberries chopped
  • - ½ cup granulated sugar
  • - ½ cup water

Instructions
 

  • Combine strawberries, sugar, and water in a saucepan.
  • Bring to a boil, then simmer for 10 minutes until soft.
  • Strain through a fine mesh sieve into a bowl.
  • Press berries with a spoon to extract all juice.
  • Let syrup cool. Store in fridge for up to 5 days.

Notes

- Freeze in cubes for long-term storage
- Use in cocktails, milk, or over ice cream
- Substitute frozen strawberries if needed
Keyword Strawberry Syrup Recipe