Crispy Breakfast Pita Pizza
A savory breakfast you can hold in your hand. Crispy pita, fluffy eggs, sausage, cheese, and fresh toppings make this a satisfying morning meal.
Equipment
- Skillet
- Baking sheet
- Spatula
Ingredients
- **For the filling:**
- - 2 tbsp olive oil
- - 3 breakfast sausage links
- - ¼ cup onion chopped
- - 4 large eggs beaten
- **For assembly:**
- - 2 pita bread rounds
- - ½ tomato chopped
- - ½ cup chopped spinach
- - ½ cup shredded cheddar cheese
- - 1 avocado sliced
- - Salt & pepper to taste
Instructions
- Preheat oven to 350°F. Line baking sheet with parchment.
- In skillet, cook sausage until browned. Set aside.
- In same pan, sauté onion 5 mins. Remove. Then scramble eggs until just set.
- On pita rounds, layer eggs, sausage, onion, tomato, spinach, and cheese.
- Bake 10 mins until cheese is bubbly and pita is crisp.
- Top with avocado slices and serve warm.
Notes
- Add lemon juice over avocado for brightness
- Use any cheese or veggie combos
- Best enjoyed fresh, but reheats well in oven
- Use any cheese or veggie combos
- Best enjoyed fresh, but reheats well in oven