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Crunchy Air Fryer Roasted Edamame

Crispy Crunchy Air Fryer Roasted Edamame for Guilt-Free Snacking

Crunchy Air Fryer Roasted Edamame is a delectable, protein-packed snack that satisfies cravings with minimal effort and maximum flavor.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course appetizers
Cuisine healthy
Servings 4 servings
Calories 120 kcal

Equipment

  • Air fryer

Ingredients
  

For the Edamame

  • 2 cups Edamame fresh or frozen, thawed and dried

For the Seasoning

  • 1 tablespoon Vegetable Oil or olive oil or avocado oil
  • 1 teaspoon Garlic Powder can substitute with fresh garlic, adjust cooking time
  • 1 teaspoon Curry Powder experiment with different brands
  • ½ teaspoon Salt sea salt or kosher salt are good alternatives

Instructions
 

How to Make Crunchy Air Fryer Roasted Edamame

  • Prepare Edamame: Start by thawing and draining your frozen edamame, then pat them completely dry with a kitchen towel.
  • Mix Ingredients: In a large bowl, toss the dried edamame with vegetable oil, salt, garlic powder, and curry powder until evenly coated.
  • Air Fry: Lay the seasoned edamame in a single layer in the air fryer basket. Cook at 375°F for about 10 minutes, shaking halfway through.
  • Serve Immediately: Transfer the edamame to a plate while warm and enjoy or serve as an impressive appetizer.

Notes

For maximum crunchiness, serve the edamame right after cooking. Consider drizzling with lemon juice for added flavor.
Keyword air fryer snacks, Crunchy Air Fryer Roasted Edamame, easy appetizers, edamame recipes, guilt-free snacking, healthy snack