Decadent Chocolate Covered Strawberries for Every Occasion
Irresistible chocolate covered strawberries, a perfect treat for any occasion, combining rich chocolate and fresh strawberries.
Equipment
- Baking sheet
- Parchment paper
- - Heatproof bowl
- - Double boiler or microwave
Ingredients
For the Strawberries
- 1 pound fresh strawberries Select ripe, juicy strawberries at room temperature.
For the Chocolate Coating
- 1 cup chocolate chips Choose semi-sweet, milk, or dark chocolate; use dairy-free for vegan option.
Instructions
Preparation
- Line a baking sheet with parchment paper. Rinse strawberries under cold water and gently pat dry with paper towels.
- Place chocolate chips in a heatproof bowl over a double boiler or microwave in 20-second increments, stirring until smooth.
- Dip each strawberry by its leaves into the melted chocolate, coating most of the berry.
- Place dipped strawberries onto the parchment-lined baking sheet and allow to air dry for 20-30 minutes.
- Serve as is, or drizzle more melted chocolate over them for added flair.
Notes
Ensure strawberries are completely dry before dipping to achieve a good coating. Store in a single layer for freshness.