Easy Homemade Pizza Sauce Recipe (5 Minutes)
This 5-minute homemade pizza sauce is bold, thick, and loaded with flavor—no cooking required. Perfect for any style of pizza.
Equipment
- Medium mixing bowl
- Whisk or spoon
- Airtight container for storage
Ingredients
- - 1 can 6 oz tomato paste
- - 1 can 15 oz tomato sauce
- - 1 tbsp olive oil
- - 2 tsp dried oregano
- - 1 tsp dried basil
- - ½ tsp garlic powder
- - ½ tsp onion powder
- - ½ tsp salt or to taste
- - ½ tsp sugar
- - ¼ tsp red pepper flakes optional
Instructions
- In a bowl, whisk together tomato paste, tomato sauce, and olive oil.
- Add all seasonings and mix until smooth.
- Taste and adjust salt, sugar, or herbs as needed.
- Use immediately or refrigerate for up to 1 week.
Notes
- Freezes well for up to 3 months.
- Add water to thin out, if desired.
- Use on pizza, calzones, or as a dip.
- Add water to thin out, if desired.
- Use on pizza, calzones, or as a dip.