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No-Bake Protein Balls

Easy No-Bake Protein Balls for a Healthy Snack Boost

Easy No-Bake Protein Balls are a quick, nutritious snack that satisfies your cravings and boosts energy.
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Prep Time 15 minutes
Chilling Time 2 hours
Total Time 2 hours 15 minutes
Course Breakfast
Servings 12 balls
Calories 100 kcal

Equipment

  • - Large bowl
  • Cookie scoop

Ingredients
  

For the Base

  • 2 cups Whole Rolled Oats Ensure gluten-free if needed.
  • 1 cup Creamy Natural Peanut Butter Can substitute with almond or cashew butter.
  • 1 1/4 Ground Flaxseed Can be swapped with chia seeds.
  • 1/2 cup Honey Maple syrup for a vegan alternative.
  • 1 scoop Protein Powder Unflavored or vanilla plant-based recommended.

For Flavoring

  • 1 teaspoon Vanilla Extract Optional.
  • 1/2 cup Mini Chocolate Chips Can substitute with dried fruits or nuts.

For Balancing

  • 1/4 teaspoon Sea Salt Adjust to taste.

Instructions
 

Instructions

  • In a large bowl, mix together the rolled oats, creamy peanut butter, ground flaxseed, honey, protein powder, optional vanilla extract, and mini chocolate chips until well combined.
  • Use a 2-tablespoon cookie scoop or your hands to portion the mixture into balls.
  • Place the formed protein balls in a single layer on a plate or baking sheet and chill in the refrigerator for 1 to 2 hours.
  • Once chilled, transfer the protein balls to an airtight container.

Notes

Optional: Drizzle with chocolate or roll in shredded coconut for a fun twist.
Keyword easy recipes, energy bites, healthy snacks, No-Bake Protein Balls, Nutritious Snacks, quick treats