Go Back
Grilled peaches recipe

Grilled Peaches Recipe That Will Elevate Your Summer BBQ

This grilled peaches recipe is a quick, elegant dessert that turns juicy peaches into a delightful summer treat.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 80 kcal

Equipment

  • - Grill
  • grill pan
  • baking brush

Ingredients
  

For the Peaches

  • 4 pieces peaches medium-sized, ripe yet firm for optimal sweetness and texture

For the Butter

  • 2 tablespoons unsalted butter melted to enhance the peaches' flavor

Instructions
 

How to Make Grilled Peaches

  • Preheat your grill or grill pan to medium heat, around 350°F.
  • Cut each peach in half and gently twist the halves apart to remove the pit.
  • Brush melted butter generously over each peach half.
  • Place the peach halves cut side down on the hot grill. Grill for about 4 minutes, then flip and grill the other side for another 4 minutes.
  • Remove the peaches from the grill and serve immediately.

Notes

Optional: drizzle with honey or sprinkle with cinnamon before serving for added flavor.
Keyword BBQ dessert, easy dessert, grilled peaches, Quick Recipe, summer dessert