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Easy Crock Pot 15 Bean Soup with Ground Turkey

Hearty Easy Crock Pot 15 Bean Soup with Ground Turkey Magic

This Easy Crock Pot 15 Bean Soup with Ground Turkey is a hearty, nourishing dish that warms you from the inside out during cold winter nights.
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Prep Time 30 minutes
Cook Time 7 hours
Total Time 7 hours 30 minutes
Course dinner
Cuisine American
Servings 8 cups
Calories 300 kcal

Equipment

  • Crock Pot

Ingredients
  

For the Soup Base

  • 20 oz bean soup mix Use any 15-bean mix available at grocery stores for a hearty base.
  • 28 oz crushed tomatoes Essential for acidity and sweetness; Cento brand preferred for its flavor.
  • 8 cups water The main cooking liquid that ties everything together.

For the Meat

  • 3.5 cups cooked turkey Adds lean protein and flavor; dice into 1/2-inch pieces for even distribution.

For the Vegetables

  • 2 carrots Adds sweetness and texture; dice into 1/4-inch rounds.
  • 1 onion Enhances flavor complexity; finely chop into 1/4-inch pieces.
  • 2 celery stalks Contributes freshness and crunch; slice into 1/4-inch pieces.
  • 1 poblano pepper Provides mild heat and earthiness; remove seeds and membranes, then dice.
  • 1 red bell pepper Adds sweetness and vibrant color; prepare similarly to the poblano.
  • 2 cloves garlic Delivers aromatic flavor; mince for even distribution.

For Flavoring

  • 1.5 tsp oregano Adds a warm herbal flavor to the soup.
  • 0.5 tsp black pepper Enhances overall seasoning; adjust to taste.
  • 1 bay leaf Infuses the soup with nice depth of flavor during cooking.
  • 0.5 tsp liquid smoke Offers a smoky campfire aroma; Colgin brand recommended.
  • 0.75 oz lemon juice Brightens the flavor profile without overwhelming the soup.
  • salt Season to taste for the best balance.

Instructions
 

Preparation

  • Begin by dicing the carrots, chopping the onions, slicing the celery, and preparing the poblano and red bell peppers along with garlic. Aim for uniform sizes for even cooking.
  • Thoroughly rinse the 20 oz bean soup mix in cold water, ensuring they’re clean and free of any debris.
  • In your crock pot, mix together the rinsed beans, diced vegetables, minced garlic, cooked turkey, bay leaf, oregano, black pepper, liquid smoke, and 8 cups of water. Stir well to combine.
  • Cover the crock pot and set it to HIGH. Cook for 7 hours, or until the beans are tender and the broth has thickened beautifully.
  • During the last hour of cooking, stir in the crushed tomatoes and lemon juice.
  • Ladle the hearty soup into bowls while it’s hot, and enjoy the rich flavors.

Notes

Rinse Beans Thoroughly to prevent cloudiness and enhance flavor. Add crushed tomatoes during the last hour for best results.
Keyword bean soup, Comfort Food, Easy Crock Pot 15 Bean Soup, ground turkey soup, Hearty Soup, Winter Soup