Go Back
Mouthwatering Caramel Apple Cider

Mouthwatering Caramel Apple Cider for Cozy Fall Evenings

This mouthwatering caramel apple cider blends sweet caramel and fragrant cinnamon, perfect for cozy fall evenings.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Drinks
Cuisine American
Servings 4 mugs
Calories 250 kcal

Equipment

  • microwave
  • Saucepan
  • - Mug

Ingredients
  

For the Cider

  • 1 cup Caramel Sauce Adds sweetness and richness; warm it for a smooth finish.
  • 1 cup Cinnamon Syrup Infuses warm spice and enhances the cider's flavor.
  • 4 cups Apple Juice Opt for fresh-pressed for the best taste.
  • 1 cup Whipped Cream Optional but highly recommended for a luxurious touch.

Instructions
 

How to Make Mouthwatering Caramel Apple Cider

  • Pour apple juice into a microwave-safe mug or small saucepan. Heat gently until hot but not boiling.
  • If using a saucepan, carefully transfer the heated apple juice into a cozy mug.
  • Gradually stir in the cinnamon syrup while the juice is hot.
  • Generously top the cider with fluffy whipped cream.
  • Drizzle warm caramel sauce over the whipped cream.

Notes

Optional: Add a sprinkle of ground cinnamon for an extra hint of spice.
Keyword apple cider, caramel, cozy drink, easy recipe, fall beverage, Mouthwatering Caramel Apple Cider