Go Back
pimento cheese sandwich

Ultimate Pimento Cheese Sandwich That Will Wow Your Taste Buds

This pimento cheese sandwich offers a delightful blend of flavors in just 10 minutes, making it a must-try for lunch or snacks.
Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Course lunch
Cuisine American
Servings 6 sandwiches
Calories 350 kcal

Equipment

  • Mixing bowl
  • hand-held mixer

Ingredients
  

For the Cheese Mixture

  • 2 cups Extra Sharp Cheddar Cheese shredded
  • 8 oz Cream Cheese softened at room temperature
  • 4 oz Pimento Peppers drained and chopped

For Flavoring

  • 2 Tbsp Mayonnaise
  • 1/4 tsp Garlic Powder
  • 1/4 tsp Cayenne Pepper Optional
  • 1/4 tsp Pepper

For Assembly

  • 12 slices Bread choose your favorite type

Instructions
 

How to Make Pimento Cheese Sandwich

  • In a large mixing bowl, add the extra sharp cheddar cheese, cream cheese, pimento peppers, mayonnaise, garlic powder, cayenne pepper (if using), and pepper.
  • Using a hand-held mixer or a sturdy spoon, mix the ingredients until they are thoroughly combined and the mixture is creamy and smooth, about 2-3 minutes.
  • Take 6 slices of your chosen bread and generously spoon the pimento cheese mixture onto them, spreading it evenly to the edges for the best flavor.
  • Place the remaining slices of bread on top to complete the sandwich. Serve immediately, and enjoy that delightful crunch!

Notes

For best results, let the pimento cheese mixture chill in the fridge for at least an hour before assembling the sandwich to allow the flavors to meld.
Keyword crowd-pleaser, easy recipes, pimento cheese sandwich, quick lunch, snacks